Too Many Eggs? Try Some of These (non-breakfast) Ideas!

Last summer you were undone by the chicken math, and for months you have been feeding your ravenous flock of tiny velociraptors through the winter with barely an egg in sight. Maybe you have even been forced to (gasp!) buy eggs at the grocery store, but longer days...

January is Soup Month: Chicken Tortilla Soup

Since January is National Soup month, we asked the Meyer Hatchery staff to share a tried and true chicken or egg soup recipe for you. This Chicken Tortilla soup recipe is shared by Cheryl, our store manager. Juice from 1 lime (about 2 T) boneless, skinless chicken...

Meyer Makes – Patriotic Chick Pops

Here’s a cute and yummy treat for your family to enjoy. Dress up our adorable chick cake pops for your July 4th cookout! Ingredients: 1 box cake mix 1 container of icing lollipop sticks Chocolate melting candy Instructions: Make the cake mix according to the...

Egg Glut: Angel Food Cake Recipe

While we aren’t quite at peak egg production with 26 eggs a day from 30 hens, peak egg season is right around the corner. With that in mind, and armed with the two dozen eggs I collected from the ladies, I set out to test angel food cake recipes. So few people make...

Deviled Egg Recipes and Tips

With Easter coming up this weekend, there’s sure to be your fair share of hard-boiled eggs. A few years ago, fellow team member, Elise, suggested a Deviled Egg contest for the boys. This is a tradition that her family had followed for many years, and has been our...